Soh Soh Restaurant Menu

The menu at Soh Soh Restaurant offers a warm and inviting selection of dishes that combine fresh, local seafood with simple, home-style ingredients. The focus is on comforting meals that resonate with the quiet, relaxed atmosphere of a friendly neighborhood eatery in Jeju-do.

Visitors can enjoy hearty options like the seafood hotpot udon, a satisfying bowl that brings together abalone, shrimp, octopus, and vegetables simmered in a flavorful broth alongside chewy udon noodles. Light yet nourishing choices such as the octopus bibimbap and nutrient-rich rice balls provide easy, balanced meals that fit well into any part of the day.

The drink offerings complement the food with refreshing, subtly sweet local flavors—handmade citrus ade and traditional sweet rice drinks bring a gentle lift, perfect for unwinding after exploring the island. Small side dishes accompany most meals, adding variety and a chance to experience classic Korean tastes in a casual, unhurried setting.

This approachable menu reflects the care of a small family-run restaurant, where the food feels both authentic and thoughtfully presented, making each visit a quietly memorable experience.